Favoriting Neighbors Noise with Jesse Kaminsky: Playlist from November 22, 2016 Favoriting

Jesse Kaminsky's avatar View Jesse Kaminsky's profile Favoriting

A weekly adventure in phonography: field recordings, brainwave therapy, rattling noises and other esoteric dance music.

On WFMU's Give the Drummer Radio
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Favoriting November 22, 2016: live from Hyde Park, MA

Artist Track Album Label Year Images
Com Truise  Galactic Melt   Favoriting        
Jim Nollman  Music To Eat Thanksgiving Dinner By 3 Flute Players And 300 Turkeys   Favoriting Playing Music With Animals: The Interspecies Communication Of Jim Nollman With 300 Turkeys, 12 Wolves And 20 Orcas  Folkways Records  1982 
Favoriting
Deru  The Future Never Comes   Favoriting 1979  Friends Of Friends   2014 
Favoriting
Andrea Parkins  Beloved By Some   Favoriting Cast Iron Fact  Knitting Factory Works  1996 
Favoriting
Mike Perlowin  Gymnopedies No. 1   Favoriting Firebird Suite  Newport Classic   1997 
Favoriting

Music behind DJ:
Lisa Carbon 
Rhumba Roland   Favoriting
 
 
 
Favoriting
The Hygrades  In the Jungle (instrumental)   Favoriting   HMV  1972 
Favoriting
Midori Takada  Crossing   Favoriting Through the Looking Glass  RCA  1983 
Favoriting
The Field  Leave It   Favoriting Yesterday and Today  Kompakt  2009 
Favoriting
Not Waving  Redacted 2   Favoriting Redacted  Ecstatic   2016 
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Music behind DJ:
Domenique Dumont 
La Bataille de Neige   Favoriting
 
 
 
Favoriting
The Caretaker  Moments of Sufficient Lucidity   Favoriting An Empty Bliss Beyond This World  History Always Favours The Winners  2011 
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Biosphere  Le Grand Dome   Favoriting Cirque  Touch  2000 
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J.G. Biberkopf  Transfiguration II: Amplification   Favoriting Ecologies II: Ecosystems of Excess  Knives  2016 
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Yves De Mey  Xylo   Favoriting Drawn with Shadow Pens  Spectrum Spools  2016 
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Lee Gamble  DTI   Favoriting Diversions 1994-1996  Pan  2012 
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Nohelani Cypriano  O'Kailua   Favoriting Nohelani  HanaOla Records  1978 
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Music behind DJ:
Firehouse Crew 
Freedom Version   Favoriting
 
 
 
 
Matana Roberts  Untitled N.1   Favoriting Always.  Relative Pitch Records  2015 
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Oren Ambarchi / Stefano Pilia / Massimo Pupillo  Shine   Favoriting Aithein  Karlrecords   2016 
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Music behind DJ:
Blechtum from Blechdom 
Grate Rave Train Robbery   Favoriting
 
 
 
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Muhal Richard Abrams  The Visibility Of Thought   Favoriting The Visibility Of Thought  Mutable Music   2001 
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Karel Appel  Paysage Electronique   Favoriting Musique Barbare  Philips   1963 
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Bongwater  Four Sticks   Favoriting Double Bummer  Shimmy Disc  1988 
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Dudu Pukwana  Baloyi   Favoriting In The Townships  Caroline Records  1974 
Favoriting


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Listener comments!

Avatar 7:03pm
Mayuko:

Good evening, Jesse!
Avatar 7:07pm
Jesse K:

Hey Mayuko!
  7:09pm
JakeGould:

Nice gobbling here.
Avatar 7:11pm
Scraps deSelby:

h'lo
Avatar 7:12pm
Jesse K:

Howdy Jake and Scraps! Hope you brought your appetits
Avatar Swag For Life Member 7:17pm
coelacanth:

greetings Jesse and everyone
Avatar 7:18pm
Jesse K:

Hi hi coelacanth!
Avatar 7:24pm
Mayuko:

That yellow thing in the picture does look appetizing. Looks like herring roe. Are these all real edible thing??
Avatar 7:28pm
Jesse K:

Yeah, these are all photos of food from Mugaritz restaurant in Spain
Avatar Swag For Life Member 7:30pm
coelacanth:

i thought it looked like a 1/2 pickle spear with a thick glaze over it, with ...
Avatar Swag For Life Member 7:31pm
coelacanth:

a rutabaga mush or something?
Avatar Swag For Life Member 7:32pm
coelacanth:

the top image is mysterious to me.
Avatar 7:34pm
Mayuko:

the top one looks like a fancy shaved ice to me. with very little amount of syrup.
Avatar Swag For Life Member 7:36pm
coelacanth:

right.
...so, do you think that's a piece of herring and the paste is the roe?
Avatar Swag For Life Member 7:41pm
coelacanth:

it would be hilarious if they actually served that thorn-entangled stuff in that presentation! i might be a little pissed off though if i was a hemophiliac and they served me that.
Avatar 7:42pm
Mayuko:

@coelacanth the two small ones that look like tiny beads look very much herring roe, the color is the same too, the bigger thing on the left doesn't look like anything to me :0 But possibly a piece of cooked herring with some yellow color sauce???
Avatar 7:45pm
Mayuko:

I have a feeling this is they way they present! I'd be VERY confused if I ever have a chance to visit that restaurant, but thanks to Jesse we're all prepared now.
Avatar 7:46pm
Mayuko:

(I meant "the way they *serve*")
Avatar 7:47pm
Jesse K:

Yeah, I've never been there but would be surprised if they don't serve it like this? It's like if a sculptor designed foods or something, I can't image how they taste in any way from the photos
Avatar Swag For Life Member 7:51pm
coelacanth:

my guess is that many of these things are pretty expensive and they are one bite - and some may taste terrible even; but they've built a reputation from the fantastic presentation and certain delicacies, and much hype.
...if i found myself with $100,000,000.00 i'd go there though! (and i'd bring all of you)
Avatar Swag For Life Member 7:57pm
coelacanth:

Jesse do you know if these images are all of deserts or all different courses?
Avatar 7:58pm
Jesse K:

Here's an about page: www.mugaritz.com...
Dinner is fixed menu and takes 3 hours. Price is 204 euros not including drinks.
I think they're all over the place, some definitely look more entre but maybe they aren't so strict with defining those things?
Avatar Swag For Life Member 8:00pm
melinda:

hi folks!
Avatar 8:02pm
Jesse K:

Howdy Melinda! We were just guessing the flavor of some food foams over here
Avatar Swag For Life Member 8:06pm
melinda:

I'm afraid to guess.
Avatar Swag For Life Member 8:09pm
coelacanth:

okay. after reading that i change my criteria! i need-not have one hundred million bucks to indulge in mugaritz...maybe 500,000!
it's not a meal it's an event; and i'd love to experience it, at least once.
Avatar Swag For Life Member 8:10pm
melinda:

I love the Caretaker.
Avatar 8:42pm
Scraps:

Matanatanatanatanatanananananata...... rrrrrrrrroberts!
Avatar 8:49pm
Scraps:

Some of the bubbly-foamy food is disgusting.
Avatar Swag For Life Member 8:51pm
Uncle Michael:

I had Papa Murphy's pizza for dinner. You can get disgusting for ten buckss.
Avatar 8:53pm
Jesse K:

Hey Uncle Michael! Was is foamy by any chance?
Avatar Swag For Life Member 8:54pm
Uncle Michael:

Not yet.
Avatar Swag For Life Member 8:57pm
coelacanth:

hahaha!
...the foam is interactive then.
Avatar Swag For Life Member 8:59pm
melinda:

That image for Untitled N.1 sort of looks like a Snickers w/gas.
Avatar Swag For Life Member 9:01pm
Uncle Michael:

Here's the weirdest thing I've eaten recently:

bubbiesicecream.com...
Avatar Swag For Life Member 9:02pm
Uncle Michael:

The ice cream remains fully contained even when completely thawed.
Avatar Swag For Life Member 9:02pm
coelacanth:

Scraps, the foam is just whipped juice or chocolate milk or something; but some of the other things are seriously horrible! - and some are not food at all.
... i think the staff at mugaritz spends a lot of time laughing when they create these things and imagine the patrons trying to "ooh" & "ahhh" and pretend everything's delicious!
...it's pure genius!
Avatar Swag For Life Member 9:03pm
coelacanth:

melinda hahaha!
Avatar Swag For Life Member 9:05pm
coelacanth:

mmm, mochi ice cream!
Avatar Swag For Life Member 9:06pm
melinda:

I would like fully thawed mochi ice cream. My teeth are extremely sensitive to cold.
Avatar Swag For Life Member 9:10pm
coelacanth:

i'm not into ice cream but maybe 1-2X/year, but occasionally i'll have a mochi ice cream desert bestowed upon me and i will not not eat that, ever! -and it's better thawed a little.
Avatar 9:13pm
Mayuko:

Those mochi ice cream look gooooooood (& hello, Uncle Michael!)
Avatar Swag For Life Member 9:14pm
Uncle Michael:

Hello Mayuko. I tried pistachio and mango. They were good.
Avatar Swag For Life Member 9:17pm
coelacanth:

Jesse i'm really digging the program this evening.... less dancey-techno-y, more soundy-listen-y.
...just my preference. it's always good though.
Avatar 9:21pm
Jesse K:

thanks coelacanth! I can't guarantee what's in store but glad the ride so far has been a good one!
Avatar Swag For Life Member 9:25pm
coelacanth:

i used to make mochi pizza by slicing the mochi into 2 very thin sheets and baking it with cheese and sauce on top. t'was truly delicious.
and my gf c.1991 made mochi "fritters" by grating it and frying it.
...usually i just bake it till it's crispy outside then stuff it with almond butter, peanut butter or tuna salad.
Avatar 9:57pm
Mayuko:

Thanks Jesse!
Avatar Swag For Life Member 9:59pm
coelacanth:

Stellar Jesse - Thanks!

ciao comrades
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